Brought to you by Compeat:
Join Compeat CMO, Kristi Turner with Jean Hagan, Principal and Paren Knadjian, M&A Practice Leader of KROST tax, accounting and consulting services as well as Joshua Santana and Maria Degaine from Cerboni accounting firm for an in-depth look at latest financial options and strategic considerations for restaurants.
We will discuss the new CARES Act, Paycheck Protection Program, Economic Injury Disaster Loan and Paid Family Leave. In addition, a discussion around the key decisions every restaurant is trying to make during the COVID-19 crisis.
- Should I stay open or close?
- Do I keep, furlough or lay off my employees?
- How to monitor and manage cash flow?
- Where do I go to apply for loans?
We will answer it all.